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A graduation dinner worth the occasion. Your chef cooks for the family at home — no booking required, no rushing the table.
Graduation Party · Riyadh
A graduation is the kind of milestone that deserves more than a fixed restaurant menu and background noise. It is a family event — often with guests who don't go out often, or who have specific dietary needs, or who simply enjoy a table where the food comes to them and the evening takes the pace it wants.
Private chef graduation dinners in Dubai typically seat eight to thirty guests. The format is usually a shared feast rather than a multi-course tasting menu — generous starters, a choice of mains, impressive sides, and a dessert that makes the table feel celebrated. Some families want something that reflects the graduate's background; others want a cuisine the graduate loves. Both are reasonable instructions for a private chef.
The graduate doesn't cook, doesn't clear, and isn't distracted by the logistics of the evening. Neither is the family.
FAQ
Everything about booking a private chef for graduation party in Riyadh.
A shared feast — multiple starters, two or three mains, sides, dessert — suits a family celebration better than a plated tasting menu. It's more relaxed, accommodates different tastes at the table, and scales easily from eight to thirty guests.
Yes. Tell your chef when booking — if the graduate loves Japanese food, grew up eating Lebanese, or wants something European, the chef builds around that.
Two to three weeks for graduation season (May–June and November in Dubai). Peak dates fill quickly, especially Fridays and Saturdays.
Yes. Family dinners routinely involve guests with dietary restrictions, preferences, or age-specific needs. Tell your chef the full picture in your booking notes — they'll plan accordingly.
Meet the chefs
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Arabic
Arabic
Italian
Mediterranean
Italian
Seafood
Vegan
BBQ & Grill
Italian
Canapé & Party
Arabic
Italian
Italian
Italian
Italian
French
Lebanese
BBQ & Grill
Italian
Mediterranean
BBQ & Grill
Chinese
Lebanese
On the menu
From their kitchens
مشويات
رول اللحمة متبل بالطريقة الإيطالية محشي بالجبنة والأعشاب الطازجة . مع صلصة البومودورو وزيت الزيتون .
Soft and fluffy homemade cinnamon rolls filled with rich cinnamon and brown sugar, freshly baked and topped with a sweet cream cheese icing.
Fragrant caramelized onion Sayadieh rice served with tender roasted pigeon (Hamam), garnished with toasted nuts, fresh lemon wedges, and chili peppers.
Fragrant caramelized onion Sayadieh rice served with tender roasted pigeon (Hamam), garnished with toasted nuts, fresh lemon wedges, and chili peppers.
Fresh Levantine salad made with finely chopped parsley, mint, tomatoes, onions, and bulgur, seasoned with olive oil and fresh lemon juice.
Fresh Levantine salad made with finely chopped parsley, mint, tomatoes, onions, and bulgur, seasoned with olive oil and fresh lemon juice.
Traditional dish made of tender lamb cooked in a rich, tangy fermented dried yogurt (Jameed) sauce, served over turmeric rice and flatbread, garnished with toasted almonds and fresh parsley.
Traditional dish made of tender lamb cooked in a rich, tangy fermented dried yogurt (Jameed) sauce, served over turmeric rice and flatbread, garnished with toasted almonds and fresh parsley.
Juicy grilled beef steak seasoned with herbs and garlic, served with mashed potatoes and sautéed vegetables.
Juicy grilled beef steak seasoned with herbs and garlic, served with mashed potatoes and sautéed vegetables.
Fresh fish marinated with herbs, lemon, and Middle Eastern spices, perfectly grilled and served with lemon wedges and grilled vegetables.
Fresh fish marinated with herbs, lemon, and Middle Eastern spices, perfectly grilled and served with lemon wedges and grilled vegetables.
Traditional Saudi Jareesh made from cracked wheat slow-cooked with yogurt, milk, and fragrant spices, topped with caramelized onions and clarified butter (Ghee).
Traditional Saudi Jareesh made from cracked wheat slow-cooked with yogurt, milk, and fragrant spices, topped with caramelized onions and clarified butter (Ghee).
Ouzi Laham Rice Traditional Arab spiced rice served with tender, slow-cooked marinated lamb, topped with toasted nuts and raisins.
Ouzi Laham Rice Traditional Arab spiced rice served with tender, slow-cooked marinated lamb, topped with toasted nuts and raisins.
Fresh crisp lettuce, cucumbers, juicy tomatoes, olives, and creamy feta cheese, tossed in extra virgin olive oil and lemon dressing.
Fresh crisp lettuce, cucumbers, juicy tomatoes, olives, and creamy feta cheese, tossed in extra virgin olive oil and lemon dressing.
Tender white fish fillet baked in olive oil with cherry tomatoes, black olives, garlic, and fresh herbs.
Tender white fish fillet baked in olive oil with cherry tomatoes, black olives, garlic, and fresh herbs.
A delicious cake assortment featuring a round ring-shaped Chocolate Peanut Cake topped with chocolate drizzle, alongside a classic loaf-style Lemon Cake with sweet lemon glaze.
A delicious cake assortment featuring a round ring-shaped Chocolate Peanut Cake topped with chocolate drizzle, alongside a classic loaf-style Lemon Cake with sweet lemon glaze.
ارز شرقي مع لحم مطبوخ بالفرن معتق
ارز شرقي مع لحم مطبوخ بالفرن معتق
A delicious selection of freshly grilled meats and BBQ specialties, prepared live and served hot for an unforgettable dining experience.
A delicious selection of freshly grilled meats and BBQ specialties, prepared live and served hot for an unforgettable dining experience.
