French Comfort Food Experience
Private chef menu in Riyadh
2–12 guests · 4 dishes
2–12 guests
Cooked for your whole table, in one sitting
4 dishes on the menu
Crafted by your chef for the occasion
Cooked in your kitchen
Your chef brings everything and cleans up after
Available in Riyadh
The chef comes to your home or venue
A rich, elegant menu rooted in classic French technique, featuring slow-cooked dishes and indulgent finishes.
What’s on the menu
4 dishes
Molten Brie with Fig & Shallot Roulades
DessertA warm, indulgent baked Brie with a soft, molten centre, paired with sweet fig and caramelised shallot roulades for a perfect balance of richness and sweetness.
White Chocolate & Croissant Bread & Butter Pudding
DessertA decadent twist on a classic, combining buttery croissants with white chocolate custard, baked until golden and soft. Served with: Salted Caramel Apple Gel – adding sweetness with a sharp, modern edge Saffron Crème Anglaise – a fragrant, silky custard Pistachio Crumb – for texture and nutty contrast
Chicken Liver Mousse, Gruyère & Thyme Crackers, Blackberry Conserva
StarterA smooth and indulgent chicken liver mousse, delicately seasoned and whipped to a light, airy finish. Served with crisp Gruyère and thyme crackers and a sweet-tart blackberry conserva to balance richness with freshness.
Beef Bourguignon, Sourdough, Black Garlic Butter
MainA classic French stew of slow-braised beef cooked in red wine with aromatic vegetables, resulting in deep, rich flavours and tender meat. Served with warm sourdough and black garlic butter for a luxurious finish.
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